Our local
bakery clearly had better ideas for today than to play tricks on their numerous
customers. As I was queuing up this morning for my daily bread, or baguette tradition as it’s now called, I spotted, among the always mouth-watering
display of cakes, tarts, pies and breads, a tray full of….. fish ! The
pastry case was in the form of a fish with a wide tail, the scales were made of
small, evenly-cut slices of apple or pear, a glaze provided the shine and the eye
was a large blueberry.
Although
our household is not a great consumer of cakes and pastries, I couldn’t resist these
and bought one apple/fish and one pear/fish. Both were delicious!
Nobody
seems to agree where the expression poisson
d’avril, the French for an April fool’s trick, comes from, except
that it goes back to the middle ages at least and may be connected with the end
of Lent or the opening of the fishing season. Judging by the number of people
buying the baker’s fish tarts this morning, the fishing season in his shop must
have closed just a couple of hours after opening.
As I write,
there has just been a news flash saying that the French government has announced
€1 billion worth of measures to the people of Guiana after two days of
negotiations with their representatives. (cf: my post two days ago). I hope, for their
sake, that this is not an April fool’s trick!
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